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Troubleshooting tips ...
Save time and money! Review the charts on the following pages first and you may not need to call for service.
Problem
My new oven doesn't
cook like my old one.
Is something wrong
with the temperature
settings?
Food does not bake
properly
Food does not broil
properly
Oven temperature too
hot or too cold
Oven does not work
or appears not to work
"Crackling" or
"popping" sound
Why is my range
making a "clicking"
noise when using my
oven?
Clock and timer do
not work
18
Possible Cause
Your new oven has a different cooking system
from your old oven and therefore may cook
differently than your old oven.
Oven controls improperly set.
Rack position is incorrect or rack is not level.
Incorrect cookware or cookware of improper size
being used.
Oven temperature needs adjustment.
Ingredient substitution
Oven controls improperly set.
Improper rack position being used.
Food being cooked in a hot pan.
Cookware not suited for broiling.
Aluminum foil used on the broiling pan and
grid has not been fitted properly and slit as
recommended.
In some areas the power (voltage) may be low.
Oven temperature needs adjustment.
A fuse in your home may be blown or the circuit
breaker tripped.
Oven controls improperly set.
The clock is turned off or display sleep is turned on.
Oven is in Sabbath Mode.
This is the sound of the metal heating and cooling
during both the cooking and cleaning functions.
Your range has been designed to maintain a tighter
control over your oven's temperature. You may
hear your oven's heating elements "click" on and
off more frequently than in older ovens to achieve
better results during baking, broiling, convection,
and self-clean cycles.
A fuse in your home may be blown or the circuit
breaker tripped.
Oven display sleep is turned on or clock setting is
turned off.
What To Do
For the first few uses, follow your recipe
think your new oven is too hot or too cold,
you can adjust the temperature yourself to
meet your specific cooking preference. See
the Special Features Section to adjust the
oven temperature. NOTE: This adjustment
See the Cooking Modes section.
See the Cooking Modes section and Cooking
Guide.
See the Cookware section.
See the Special Features section.
Substituting ingredients can change the recipe
outcome.
Make sure you select the appropriate broil
mode. NOTE: Convection crisp is not for
broiling foods.
See the Cooking Guide for rack location
suggestions.
Make sure cookware is cool
Preheat the broil element for 10 minutes.
See the Special Features section.
Replace the fuse or reset the circuit breaker.
See the Special Features section.
See the Special Features section.
This is normal.
This is normal.
Replace the fuse or reset the circuit breaker.
See the Special Features section.
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