Operating procedure
The most effective method of removing
vapours produced during cooking is to:
Switch the ventilator ON
as soon as you begin cooking.
Switch the ventilator OFF
a few minutes after you have finished
cooking.
Light
ON / OFF
Reduce fan
speed
Display for fan setting
Switching the fan ON
Press the + button.
Setting the required fan speed:
Press the + button.
The fan speed is increased by one step.
Press the – button.
The fan speed is reduced by one step.
Switching the fan OFF:
Press the 0 button.
Or:
Keep pressing the – button until the fan
switches off.
Intensive setting:
Maximum power is obtained at the
intensive setting. It is only required for short
intervals.
Keep pressing the + button until a
appears in the display.
If the intensive setting is not cancelled by
hand, the fan will automatically switch
back to step
after 10 minutes.
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Lighting:
The light can be switched on at any
time, even though the fan is switched off.
Fan OFF
0
Fan ON and
increase speed
Intensive setting
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Filters and maintenance
Grease filters:
Metal filters are used to trap the greasy
element of the vapours that develop
during cooking.
The filter mats are made from non-
combustible metal.
Caution:
As the filter becomes more and more
saturated with grease, not only does the
risk of it catching fire increase but the
efficiency of the extractor hood can also be
adversely affected.
Important:
By cleaning the metal grease filters at
appropriate intervals, the possibility of them
catching fire as a result of a build-up of heat
such as occurs when deep-fat frying or
roasting is taking place, is reduced.
Cleaning the metal grease filters:
In normal operation (1 to 2 hours daily),
the metal grease filter must be cleaned
1 x a month.
The filters can be cleaned in a dish-
washer. It is however possible that they
will become slightly discoloured.
The filter must be placed loosely, and
NOT wedged, in the dishwasher.
Important:
Metal filters that are saturated with
grease should not be washed together
with other dishes etc.
When cleaning the filters by hand, soak
them in hot soapy water first of all.
Do not use aggressive, acidic or caustic
cleaners.
Then brush the filters clean, rinse them
thoroughly and leave the water to drain off.
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