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MUHLER MNB-1205 Manual De Uso página 6

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4. Place the blade onto the jar and twist it on tightly until you have
a good seal (Fig. 2).
5. Turn the jar upside down and place it onto the motor base,
aligning the tabs on the jar with the motor base.
Turn it clockwise, the unit is ready for use (Fig. 3).
6. When you have reached your desired consistency, stop the
appliance by turning the jar counterclockwise (Fig. 4) and pull
straight up to remove (Fig. 5). NOTE: Do not overfill! To avoid spilling,
do not add ingredients past the "MAX" fill line.
7. Turn the jar upright and remove the blade assembly by twisting
the blade assembly counterclockwise. Be sure to store the blade
assembly attached to an empty jar when not in use.
8. Place the Sip & Seal lid onto the jar, twist to seal and enjoy!
9. Make sure that the motor base is unplugged when not in use.
Rated working time: ≤ 1 minute
Rated interval time: ≥ 3 minute
SAFETY FEATURES
Built-in safety lock
The blender has a built-in safety lock feature. This ensures that you can only switch on the appliance while the cup and the
blade subassembly are assembled on the motor base securely. If the appliance is correctly assembled, the built-in safety lock
will be unlocked.
IMPORTANT: In the base of each blade's collar, there is a silicone gasket seal that creates an airtight fit with the jars.
After dishwashing and before each use, always check to make sure the gasket is properly in place, as the heat from
some dishwashers may cause the gasket to become loose.
NOTE: If the blade is not running smoothly, stop the product and add some liquid, or reduce the ingredients in the
cup.
JAR USING TIPS
Purpose
Chopping
Grating
Mixing
Sauces
Frozen Blending
Nutrient Juices/Smoothies
CARE & MAINTENANCE
HOW TO CLEAN
CAUTION: Make sure that the motor base is unplugged from the power source before inserting or removing any
attachment and before cleaning.
NOTE: Wait until the blender has cooled down sufficiently before cleaning it.
6
EN: NUTRITION BLENDER | Instruction Manual
Suggested jar
0.7 L
0.7 L
0.7 L
0.7 L
0.7 L
0.7 L
fig.1
Fig. 4
Type of food
Nuts, Chocolate
Cheese, Bread crumbs
Batter, Dips
Vinaigrettes, Salad dressings, Simple sauces
Ice, Frozen fruit, Ice cream
Asamblare
fig.2
fig.3
Dezasamblare
Fig. 5

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