MICROWAVE OVEN
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3. Check if the control panel is programmed correctly and the
timer is set.
4. Check if the door is securely closed engaging the door safety
lock system. Otherwise, the microwave energy will not flow into
the oven.
IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN
CONTACT A QUALIFIED TECHNICIAN. DO NOT TRY TO
ADJUST OR REPAIR THE OVEN YOURSELF.
UTENSILS GUIDE
1. The ideal material for a microwave utensil is transparent: it
allows energy to pass through the container and heat the food.
2. Microwave cannot penetrate metal, so metal utensils or dishes
with metallic trim should not be used.
3. Do not use recycled paper products when microwave cooking,
as they may contain small metal fragments which may cause
sparks and/or fires.
4. Round /oval dishes rather than square/oblong ones are
recommended, as food in corners tends to overcook.
5. Narrow strips of aluminium foil may be used to prevent
overcooking of exposed areas. Be careful, don't use too much
and keep a distance of 2,5 cm between foil and cavity.
The list below is a general guide to help you select the correct
utensils.
VACUUM CLEANER