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FDR 25
CARE AND CLEANING
Maintenance
The electric fryer does not require special maintenance, but the following precautions should be
taken:
- Do not leave the appliance running unsupervised; the oil will decrease and heating the resistor
and sensor without oil may render them inoperative for future uses.
- Oil may spontaneously catch fire if the temperature surpasses 300ºC, so you should never leave it
running at maximum temperature.
- When using more than one fryer, make sure that there is enough space between them to
circulate hot air, since they may deform due to the heat.
- Only use the original baskets; forcing the basket into the oil container may create a risk upon
removing it when finished.
- If you do not use the fryer for long periods of time, we recommend applying a thin layer of oil
over the complete surface, even on the resistor and sensor.
- Do not use margarine, butter or lard. They are not suitable for frying since they emit smoke at
low temperatures.
- If overheated, the safety system turns the device off. In order to restart it, unplug the unit and
wait until it cools. Once cooled, re-plug it in and press the "RESTART" button on the back of the
heating unit. To do so you will need a thin and long tool.
Cleaning
- Always unplug the fryer before cleaning.
- Never start cleaning until the oil has cooled down.
Fryer body/ bowl
Fryer outer body – wipe with a damp cloth and dry thoroughly. Never put it in water.
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Inner bowl – after each use, fill with hot soapy water and soak for 20 minutes. Then use a
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non-abrasive cleaner.
Basket
After each use, remove and soak in hot soapy water for 20 minutes. Then use a stiff brush.
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The lid and basket can alternatively be washed in your dishwasher.
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SERVICE AND CUSTOMER CARE
If you experience any problems with the operation of the fryer, before calling for assistance refer to
the troubleshooting guide.
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