13.1 Complete overview
(1) Up Hinge Cover
(3) Door Frame (lockable)
(5) Down Hinge (adjustable foot)
(7) Hot Air Outlet
(9) Control Panel (Down)
(11) Shelf 7 pcs
(12) Control Panel ( Up)
14 Operation and Handing
This chapter provides you with important notices with regard to operating the device.
14.1 Operating elements and displays
► Use the buttons
5-20°C.
► Temperature recommendations: Red wine: 12°C – 16°C and white wine 6°C – 10°C.
► The device can achieve the best cooling and consumption results at a recommended
ambient temperature of 16-20 °C.
Please note
and
to set the temperature for both zones in the range of
(2) Door Sealing
(4) Door Handle
(6) Foot
(8) Air inlet
(10) Cold Air Outlet
(13) Housing
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