There are 6 levels of salt consumption in all. It is recommended to select the level
according to below table:
WATER HARDNESS
1)
dH
0 - 5
6 - 11
12 - 17
18 - 22
23 - 34
35 - 55
1) German degree of measurement for the water hardness
2) millimol, internationel unit for water hardness
3) factory setting
Contact your local water board for information on the hardness of your water supply.
Loading the dishwasher baskets
Recommendation
Consider buying utensils which are identified as dishwasher-proof.
Use a mild detergent that is described as 'kind to dishes'. If necessary, seek further
information from detergent manufacturers.
For particular items, select a program with as low temperature as possible.
To prevent damage, do not take glass and cutlery out of the dishwasher immediately
after the program has ended.
Setting on the
2)
water softener
Mmol/l
0 - 0.94
1.0 - 2.0
2.1 - 3.0
3.1 - 4.0
4.1 - 6.0
6.1 - 9.8
Water softner
level
1
H1
2
H2
3)
3
H3
4
H4
5
H5
6
H6
15
Salt consumption
Regeneration occurs
every X program
sequence
1)
No regeneration
10
5
3
2
1
(gram/cycle)
0
4
8
13
20
40