THOMSON THDF204X Manual De Usuario página 23

CLEANING AND MAINTENANCE
Unplug and let the appliance completely cool down.
Do not use any abrasive (liquid) cleaning agents or materials (e.g.

scouring pads) to clean the appliance.
Clean the control panel with a dry cloth and/or kitchen paper.

Clean the basket in hot water with some washing-up liquid.

Rinse the parts with fresh water and dry them thoroughly.

CAUTION: DO NOT IMMERSE IN WATER OR ANY LIQUID
Ensure the fryer is completely cool down before storing.

Do not fold the handle into the basket until the oil has cooled down.

TEMPERATURE AND TIME REFERENCE
The table below is for reference only. If the instructions on the package of
the food to be cooked differ from those in the table, always follow the
instructions on the package.
Type of food
Poultry (nuggets)
French fries (pre-fried)
Fondue parmesan
Cheese croquettes
Fish
Fish sticks
Cheese fritters
Shrimp fritters
Doughnuts
French fries (final frying)
Meat/fish/potato
croquettes
Meat croquettes
TECHNICAL DESCRIPTION
- Voltage : 230V
- Frequency : 50-60Hz
- Power : 2750W
- Protection class : IPX0
- Capacity: 4L
Frying temperature (
EN-10
c)(Approx.)
o
160
170
170
170
170
180
180
180
190
190
190
190