cecotec CECOFRY COMPACT 2000 Manual De Instrucciones página 21

ENGLISH
3. OPERATION
1. Place the air fryer on a stable, flat, horizontal surface.
2. Do not place the air fryer on a surface that's not heat resistant.
3. Insert the rack into the basket.
4. Place the basket in place.
5. Release the cord from its compartment at the bottom of the appliance.
Note
- Do not fill up the container with oil or any other liquid.
- Do not place any object on top of the air fryer when in use. This interrupts the air flow and
affects the hot-air frying result.
Using the air fryer
Air fryer
1. Insert the power plug into an earthed wall socket.
2. Remove the basket from the air fryer (Fig. 2).
3. Put the ingredients in the basket (Fig. 3).
4. Slide the basket back into the fryer (Fig. 4) .Never use the basket without the rack in it.
5. Determine the required preparation time and temperature for each food (see section
"Settings").
Warning
Do not touch the basket during and immediately after use, as it gets very hot. Hold the basket
only by the handle.
6. Operate the control panel as follows. (Fig 5)
Turn the temperature knob (A. Fig. 5) to set the desired temperature. Turn the timer knob (B. Fig.
5) to set the desired preparation time. The power indicator will light up.
Refer to this chapter's "Settings" section to determine the appropriate temperature.
7. When you hear the timer signal, the set preparation time has elapsed. Remove the basket
from the device and place it on a heat-resistant surface.
Note: you can also stop the appliance manually. To do this, turn the timer knob to the 0 position.
- Some ingredients must be shaken halfway through the cooking process (see "Settings"
section). To shake them, remove the basket holding it by the handle and shake it. Then slide
the basket back into the air fryer.
- Check if the ingredients are ready.
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CECOFRY COMPACT 2000
- If the ingredients are not ready yet, simply slide the basket back into the appliance and set
the timer to a few extra minutes.
- To remove ingredients, for example, fries, pull the basket out of the device, place it on a
heatproof surface.
- The ingredients, basket, and the fryer itself will be hot. Depending on the type of ingredients,
the air fryer may generate steam.
- Empty the basket into a bowl or onto a plate.
- Tip: remove large or fragile ingredients with tongs.
- Once the first batch of food has been cooked, the air fryer is ready to cook the next batch
of food immediately.
Settings
The following table will help you select the basic settings for each food.
Min. and Time
Max. (minutes)
quantity
(g)
Potatoes
Thin frozen chips 200-300 18-20
Thick frozen chips 200-300 20-25
Potato gratin 300 20-25
Meat and poultry
Steak 100-300 10-15
Pork chops 100-300 10-15
Hamburgers 100-300 10-15
100-300
Puff pastry stuffed
13-15
with minced meat
100-300
Chicken drumsticks 25-30
Chicken breasts 100-300 15-20
Snacks
Spring rolls 100-250 8-10
Frozen chicken
100-300 6-10
nuggets
ENGLISH
Temperature Shake Further
(ºC) information
200 Shake
200 Shake
200 Shake
180
180
180
200
180
180
Use oven-ready
200 Shake
snacks
Use oven-
200 Shake
ready snacks
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CECOFRY COMPACT 2000