Beper 90.475 Manual De Instrucciones página 14

Food Processor Use instructions
USING SHREDDER / SLICER / JULIENNE DISC
Use the Slicer Disc for cheese, carrots, potatoes, cabbage, cucumber, zucchini, beetroot and onions.
Use the Julienne Disc is for firm ingredients for salads, garnishes, casseroles and stir fries.
Use the French Fried Potato Julienne Disc is for French fried potatoes.;
Use the Shredding Disc for cheese, carrots, potatoes and foods of a similar texture.
▲Do not use the machine for more than 5 minutes at a time. Allow the motor to cool down for at least
30 minutes before the next operation.
▲Please pay attention to the capacity line. Once the food approaches the max line on the container,
please stop operation and pour out food.
▲Switch on and push down evenly with the Pushers - never put your fingers in the feed tube.
·Blades disc details:
French Fried Potato
Julienne Disc
2 in 1 blade:
Rough Slicer & Julienne Disc
2 in 1 blade:
Fine Slicer & Julienne Disc
Shredder Disc
·Follow the flows as picture in right side one step by one step to assemble components into machine.
·Always take care of blade disc, it is very sharp.
To keep the best processing result: use the Min. speed
USING THE CITRUS JUICER
·Use this citrus juicer to squeeze the juice from citrus fruits
(e.g. oranges, lemons, limes and grapefruits).
▲Do not use the machine for more than 3 minutes at a time.
Allow the motor to cool down for at least 30 minutes
before the next operation.
▲ Please pay attention to the capacity line. Once the food
approaches the max line on the container, please stop operation
and pour out food.
·It is suggested to stop operation from time to time in order to remove
any pulp from the sieve.
·Follow the diagram flow to the right for step by step assembly.
·To reduce splash, use the lowest speed to squeeze juice.
To keep the best processing result: use the Min. speed
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