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Idiomas disponibles
Idiomas disponibles
Important
If the mixer head is raised during
operation, the machine will stop
working straight away. To re-start
the mixer, lower the mixer head,
turn the speed switch to the 'O'
position, wait a few seconds and
then re-select the speed. The mixer
should resume operating straight
away.
Whenever the mixer head is raised
the 'mixer ready indicator light' will
go out. When the head is lowered,
the light will illuminate indicating the
mixer is ready to use.
Hints
The fold function
folding light ingredients into heavier
mixtures for example meringues,
mousses, fruit fools, Genoese
sponges and soufflés, and to slowly
incorporate flour and fruit into cake
mixtures. The mixer will operate at a
constant slow speed.
Your Stand mixer has been fitted
with a 'soft start' feature to
minimise spillage. However if the
machine is switched on with a
heavy mixture in the bowl such as
bread dough, you may notice that
the mixer takes a few seconds to
reach the selected speed.
can be used for
5
Electronic Speed Sensor
Control
Your mixer is fitted with an electronic
speed sensor control that is designed
to maintain the speed under different
load conditions, such as when kneading
bread dough or when eggs are added
to a cake mix. You may therefore hear
some variation in speed during the
operation as the mixer adjusts to the
load and speed selected - this is normal.
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