The following table outlines the indicative information to cook various food.
Use a program similar to the food to be cooked and adjust the time and temperature if necessary.
The values indicated can vary based on the dimensions of the ingredients, the quantity and the type.
Avoid cooking particularly fatty foods (e.g. sausages).
Food
frozen thin cut chips
frozen chunky chips
homemade chips *
homemade wedges *
homemade diced
potatoes *
*
1 - Peal and slice the potatoes
2 - Carefully wash and dry
3 - Pour a half tablespoon of oil in the bowl, add the potatoes and mix them to season them.
4 - Remove the potatoes so the excess oil stays in the bowl. Put the potatoes in the basket. NOTE: for
crispier potatoes, cut smaller pieces or use a little more oil
roast potatoes
gratin potatoes
steak
pork chop
hamburger
sausage
chicken breast
spring roll
frozen chicken nuggets
frozen fishfingers
Frozen bread
stuffed vegetables
cake
savoury pie
muffin
desserts
Disconnect the plug from the socket and let the appliance cool down well before cleaning it.
In order to clean the appliance, use a soft or slight damp cloth.
Never use abrasives or chemical solvents.
Do not use very wet substances, liquids or cloths to prevent water from entering into the appliance and
irreparably damaging it.
Never use abrasive sponges to clean the inside of the appliance.
Time (min)
12-25
12-25
18-25
18-22
12-25
15-22
18-22
MEAT AND POULTRY
8-16
10-15
7-18
13-15
10-22
8-12
6-15
6-15
8-15
15
SNACKS
20-25
20-22
15-18
20
(EN) CLEANING AND MAINTENANCE
Temp. (°C)
CHIPS
200
200
180
180
180
180
180
200
180
180
160
180
200
200
200
180
180
150
180
200
160
18 / 56
note
shake
shake
shake
shake
shake
shake
shake
Flip over the food
Flip over the food
Flip over the food
Flip over the food
Flip over the food
pre-heat the appliance and
shake during cooking
pre-heat the appliance and
shake during cooking
pre-heat the appliance
pre-heat the appliance
Use specific oven containers
Use specific oven containers
Use specific oven containers
Use specific oven containers