Krampouz Samba Instrucciones De Uso página 18

Specifications
The appliance category by destination country is displayed on the information plate
affixed to the appliance.
BE, CH, CZ, ES, FR, GB, IE, IT, PT, SI
Manufacturer
Category
reference
PFSB2MA I3 +
Installation
Installation
Before first use, remove the PVC film from the cooking plate and drip tray.
Set the plancha on a horizontal, non-flammable surface (e.g. tiles, firebrick, stainless
steel, etc.). Make sure there is a distance of at least 10 cm between the plancha and any
adjacent walls.
If this appliance must be placed in close proximity to a wall, partition, kitchen furniture,
decorative borders, etc.,they should be of non-flammable material. If not, they should be
covered by appropriate heat insulating, non-combustible material, with particular
attention paid to fire prevention regulations.
Assemble the drip tray handles as shown in the diagram below :
The plancha must be installed in a space sheltered from the wind and drafts.
We recommend the use of commercial 6 kg or 13 kg butane or propane gas cylinders
with an appropriate pressure regulator.
Keep the gas cylinder at least 0.5 metres away from the plancha or any other heat
source.
Countries
Gas type
G30/G31
(Butane/Propane)
Mark
Pressure Rated power of the
on
(mbar) burners as a whole
injector
28-30/37 61
-
- 18
Category
I3+ (28-30/37 mbar)
Rated heat outputs of the
burners as a whole
Butane (G30) : 218
3kW
Propane (G31) : 214
(g/h)