Publicidad
Idiomas disponibles
Idiomas disponibles
Do not use a flame to check for leaks
from gas connections. Checking for leaks with a flame
may result in a fire or explosion.
All openings in the wall or floor where the range is to be
installed must be sealed.
Tighten all connections
if necessary to prevent gas
leakage in the cooktop or supply line.
Disconnect
this range and its individual shutoff
valve from the gas supply piping system during any
pressure testing of the system at test pressures greater
than 1/2 psig (3.5 kPa or 14"(35,56 cm) water column).
Isolate the range from the gas supply piping system
by closing its individual manual shutoff valve during any
pressure testing of the gas supply piping system at test
pressures equal to or less than 1/2 psig (3.5 kPa or
14"(35,56 cm) water column).
LP/Propane
Gas Conversion
This appliance can be used with Natural gas or LP/Propane
gas. It isshipped from the factory for use with natural gas.
If you wish to convert your range for use with LP/Propane
9,1
gas, use the supplied fixed orifices located in a bag
1.
containing the literature marked "FOR LP/PROPANEGAS
2.
CONVERSION." Follow the instructions packaged with
the orifices.
The conversion must be performed by a qualified service
technician in accordance with the manufacturer's
instructions and all local codes and requirements. Failure
to follow these instructions could result in serious injury
or property damage. The qualified agency performing
this work assumes responsibility for the conversion.
Failure to make the appropriate
conversion can result in personal injury and property
damage.
D
Moving
the Appliance
for
Servicing
and Cleaning
Turn off the range line fuse or circuit breakers at the main
power source, and turn off the manual gas shut-off valve.
Make sure the range is cold. Open the oven door. Lift the
range at the front and slide it out of the cut-out opening
without creating undue strain on the flexible gas conduit.
Make sure not to pinch the flexible gas conduit at the back
of the range when replacing the unit into the cut-out
opening. Close the door and switch on the electrical power
and gas to the range.
Range Installation
1.
The back of the range may be installed directly
against the wall.
2.
To reduce possible scorching of vertical walls and to
minimize potential fire hazards under abnormal
surface unit use conditions such as high heat or no
pans and to conform to Agency requirements:
- For 30" Range, a minimum of 7" (17.8 cm) spacing
should be provided on both sides of the cooktop.
- For 36" Range, a minimum of 9" (22.9 cm) spacing
should be provided on both sides of the cooktop.
.
Excessive
Weight
Hazard
Use 2 or more
people
to
move
and install
range.
Failure
to follow
this instruction
can result
in
back or other
injury.
Leveling
the Range
Install an oven rack in the center of the oven.
Place a level on the rack (see Figure 16). Take 2
readings with the level placed diagonally in one
direction and then the other. Level the range, if
necessary, by adjusting the 4 leveling legs with a
wrench (see Figure 21).
Slide the range to its final position and double check
for levelness. If the range is not level, pull unit out
and readjust leveling legs, or make sure floor is
level.
Figure 16
Publicidad
