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Idiomas disponibles
Idiomas disponibles
Model: 2287
CooKING oN YoUR BlACKSToNe
This appliance will be hot during and after use. Use long-
handled utensils and oven mitts/ protective gloves when
handling potentially hot parts to protect against burns and
splatters.
If the appliance is fitted with a paper towel holder, the arm
must be in the open position while the appliance is in use.
NOTICE
DO NOT store any items within 3 in (8 cm) of the cooking
surface while in use.
IF GREASE OR OTHER HOT MATERIAL DRIPS ONTO VALVE, HOSE OR
REGULATOR:
Turn off gas supply immediately�
STEP 01
determine the cause and correct it�
STEP 02
Clean and inspect valve, hose and regulator�
STEP 03
Perform a leak test� (Please reference the leak Test
STEP 04
Instructions)
VIDEO RECIPES
Find recipes and cooking tips at:
BlackstoneProducts.com/blogs/recipes
youtube.com/c/BlackstoneGriddles
@blackstoneproducts
OKLAHOMA FRIED ONION
BURGER
lunch
lunch
BLACKSTONEPRODUCTS.COM/SUPPORT
CAUTIoN
CAUTIoN
STRAWBERRIES AND CREAM
PANCAKES
Breakfast
Breakfast
TACOS BORRACHOS
dinner
dinner
USING YOUR BLACKSTONE
HOW TO USE YOUR PIzzA OVEN
CLEANING YOUR GRIDDLE TOP
Clean griddle top after each use, while still warm�
FRESH PIzzA
• do NoT use soap on the griddle top� This will destroy the griddle's
Preheat your oven on high for about 12-15 minutes�
STEP 01
seasoning�
For best results, use an infrared thermometer (not included) to measure the
For best results, use an infrared thermometer (not included) to measure the
bottom stone temperature.
bottom stone temperature.
VIDEO TUTORIAL
once the desired temperature is reached (900°F (482°C) for
STEP 02
How to Clean your Blackstone Griddle
fresh dough pizza), turn the control knob to low�
youtube.com/watch?v=-Iedu9z6NPY
Pizza cooking time is about 2-4 minutes depending on the
STEP 03
size and thickness of the pizza�
Pull the pizza out when the crust has reached your desired
STEP 04
readiness, or when the edges of the pizza crust are golden-brown�
Push loose food debris
STEP 01
into the grease cup with spatula
FOR BEST REULTS:
or straight metal scraper�
• do NoT put in a new pizza until the temperature is back to desired
tempereture� Set temp to High inbetween cook times�
• Keep the door closed as much as possible�
FROzEN PIzzAS, COOKIES, ETC.
Wipe down griddle top
STEP 02
Follow the food manufacturer's directions on box/ recipe�
with paper towel�
let frozen food thaw a little bit before putting into the hot oven� This
will prevent your pizza stone from cracking�
Apply a few tablespoons
STEP 03
of water to the griddle surface,
then scrape the water and debris
into the grease cup�
(For stuck-on food residue, use a
bit of coarse salt�)
Wipe again with a paper
STEP 04
towel and dry completely�
Apply thin coat
STEP 05
of cooking oil to maintain
seasoning and protect the
CLEANING YOUR OVEN INTERIOR
griddle top�
Apply a strong solution of detergent and water, or use an
STEP 01
oven cleaner with scrub brush on insides of oven lid and floor� Rinse
and allow to completely air dry�
EMPTY YOUR GREASE CUP
Reference the Troubleshooting chapter for instructions on
STEP 02
The grease cup must be removed and emptied after each use�
cleaning the burner�
Grease cup will be hot during and after use. DO NOT remove
the grease cup until the griddle has completely cooled.
| OWNER'S MANUAL
CAUTIoN
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