Subsequent cooking
If the food is not cooked to your satisfaction when the cooking process is
complete:
9
Put the food back into the appliance on the cooking base and close the door.
10 Press the MENU button.
•
Press the TEMP button and set the temperature as described in the
MANUAL SELECTION OF COOKING DURATION AND TIME section.
•
Press the TIME button and set a few more minutes as described in the
MANUAL SELECTION OF COOKING DURATION AND TIME section.
11 Press the On/Off button. The appliance starts the cooking process.
12 The appliance ends the cooking process automatically with three beeps.
The fans continue to operate for another 60 seconds, lowering the internal
temperature of the device.
13 Check to see if the food is cooked.
•
If the food is not cooked to your satisfaction after the cooking process is
complete, repeat steps 7-14.
•
When the food is cooked to your satisfaction, press the On/Off button to
switch off the appliance.
14 Wear oven mitts.
15 Remove the rotisserie or the cooking base with the food from the appliance.
16 Place them on a clean, food-safe, and heat-safe work surface.
17 Remove the food to serve.
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