cecotec CHOPBEAT 2000 DELHI GLASS Manual De Instrucciones página 28

ESPAÑOL
Do not use the appliance continuously for more than 20 seconds. After 20 seconds of
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continuous use, allow the appliance to cool down to room temperature (at least 2 minutes)
before using it again.
The blades of this appliance are sharp. Treat them with care at all times and never allow
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fingers, hair, or clothing to come into contact with them.
Do not use the mincer with frozen or hard foods, such as coffee beans, ice cubes, spices, or
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chocolate, as this may damage the blades. If you need to use the ice crusher to crush ice,
first press several times before continuous crushing ("Pulse" is activated by pressing and
releasing the button).
Before using the product
1. Wash all parts of the mincer that will come into contact with food, i.e., the chopping
container, the cover of the mincer and the top lid with warm soapy water, rinse and dry
thoroughly.
2. Wash the blades with warm, soapy water; rinse and dry them thoroughly.
3. Unwind the power cord. Clean the entire motor unit with a soft cloth dampened with soapy
water and then with a clean, damp cloth. Dry well.
Operation
1. Place the non-slip pad under the glass container.
2. Place the glass container on a flat surface.
3. Remove the protective cover from the blades and insert the blade assembly into the glass
container.
4. Cut the food into 1-2 cm pieces and add them.
5. Place the lid on the glass container.
6. Install the motor unit, it must fit correctly.
7. Connect the plug, press button 1 or button 2 (you must choose the button according to the
food to be chopped. For soft food, select button 1; for hard food select button 2).
8. If the appliance operates slowly, remove some of the mixture and continue chopping in
batches.
After use
1. Unplug the device.
2. If the engine is hot, allow it to cool down completely.
3. Remove the motor unit and the top lid.
4. Lift the blades and place them in a safe place.
5. Pour the contents of the container with a spoon.
Food table
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CHOPBEAT 2000 DELHI GLASS