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Silvercrest SMZ 260 I2 Instrucciones De Uso página 58

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3) Attach the blade holder 5 together with the whisk attachment 0 to the
bearing 8 .
4) Add the cream .
5) Close the bowl 6 with the lid 4: Place it onto the bowl 6 so that the lugs on
the lid 4 grip into the guides on the bowl 6 . Turn the lid 4 so that the lugs
slide into the guides below .
6) Place the motor unit 2 on the lid flange 3 .
7) Press the motor unit 2 downwards as shown in fig . B . The motor starts at
normal speed .
NOTE
To whip cream, you should make sure that it is well chilled before whipping
(max . 8°C/fridge temperature) .
For 100 ml of cream, we recommend a whipping time of around 30 seconds
at normal speed .
For 200 ml of cream, we recommend a whipping time of around 30 - 50
seconds at normal speed .
Depending on certain factors, such as fat content or the ambient temperature,
the whipping time can vary . Keep an eye on the cream while you are whipping
it and adjust the whipping time to fit your needs .
Cleaning and care
WARNING – RISK OF ELECTRIC SHOCK!
Always remove the plug from the mains power socket before cleaning the
appliance .
hold it under running water .
WARNING – RISK OF INJURY!
Handle the extremely sharp blade 7 with caution as it can cause injuries .
Reassemble the appliance after using and/or cleaning it so that you do not
injure yourself with the exposed blade 7 . Keep the blade 7 out of the
reach of children .
SMZ 260 I2
You must never immerse the appliance in water when cleaning it or
GB │ MT
55

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