Tools you will need
(Wear safety glasses when using tools):
For leveling legs and Anti-Tip Bracket:
* «
Adjustable wrench or channel lock pliers (Fig. 1).
«
1/4" & 5/16" Nutdriver or flat head screwdriver (Fig. 2).
«
Electric drill & 1/8" dia. bit (5/32" Masonry drill bit if
installing in concrete (Fig. 3).
*
Level (Fig. 4).
For gas supply connection:
*
Pipe wrench (Fig. 5).
For burner flame adjustment:
*
Phillips head and small blade-type screwdrivers (Fig. 6
and Fig. 7).
For gas conversion (LP/Propane or Natural):
*
Open end wrench - 1/2" (Fig. 8).
Additional materials you may need:
Anti-Tip Template (Fig. 9), Anti-Tip bracket, 2 mounting
screws (bracket and screws are supplied with range -
Fig. 10) and masking tape (Fig. 11).
*
Pipe joint sealant that resists action of LP/Propane gas
(Fig. 12).
*
Gas line manual shut-off valve (Fig. 13).
*
1/2" NPT 90° black pipe elbow (Fig. 14).
*
Anew flexible metal appliance conduit (1/2" NPT
x 3/4" or 1/2" |.D.) must be design certified by CSA
International (Fig. 15). Because solid pipe restricts
moving the range we recommend using a new flexible
conduit
(48" MAXIMUM
LENGTH)for each new
installation and additional reinstallations.
*
Always use the (2) new flare adapters (1/2" NPT x 3/4"
or 1/2" |.D.) supplied with the new flexible appliance
conduit for connection of the range (Fig. 16).
*
Power cord (40/50 ampere rated Cord Kit - 48"
MAXIMUM
LENGTH -
Fig. 17).
*
4or3 wire, 40/50 ampere rated wall receptacle and
mounting plate (Fig. 18).
*
Copper electrical wiring and metal conduit (for hard
wiring installation only).
Fig. 8
Fig. 4
Materials
Fig. 16
4 or 3 Wire Cord Kit
48" MAXIMUM
LENGTH