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  • MEXICANO, página 68
Setting Programs

Stew

1
Fill the food into the cook-
ing container.
4
Press the Start/Stop but-
ton (automatic start takes
place after 10 seconds).
Note:
The program is suitable for preparation of stew and soup.
Range
Temp.
Time
0 min - 4 h
When required, the program "2 Browning" can be used
for example for browning of diced onions or bacon.
2
Press the ON/OFF button.
5
Stir from time to time.
After boiling once, the
temperature automatically
is reduced.
Steps
Preset
90 °C
10 min
30 min
41 | EN
3
Select the program and the
desired cooking duration.
6
Set the lid. The time runs
out when the cooking tem-
perature has been reached.

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