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oil in a separate container, and clean the inside of the fryer as
instructed.
All manuals and user guides at all-guides.com
CLEANING YOUR MULTICOOKER:
Unplug the Multicooker and make sure it is cold before cleaning.
Clean the outside of the Multicooker with a damp cloth, and then dry.
Clean the side of the Multicooker and the basket when you change the
oil. Use a cloth, hot water and washing-up liquid. For stains use
non-scratching cream cleaner.
Clean the lid in hot water and kitchen detergent solution.
Do not use abrasive powders, hard abrasive scourers, and wire
wool or washing soda crystals.
Problems:
Frozen food is covered in ice
Frozen food is covered in ice
crystals.
Too much oil in the fryer once it has
cooled.
Basket has been lowered into the oil
The oil
too quickly.
overfl ows
Food not dried before immersing
into oil.
Too much food in the basket.
Oil does not
Oil does not
Safety cut-out has been activated.
Safety cut-out has been activated.
heat
pot
Troubleshooting:
Solutions
Solutions
Remove ice prior to
frying.
Remove
some
of
the oil.
Lower
the
basket
slowly.
Dry food thoroughly.
There should be a
maximum of 300g of
frozen chips or 600g
of chipped potatoes.
Contact a qualifi ed
Contact a qualifi ed
service agent.
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