C
Maintenance and cleaning
External care
The door and the door seal
• Clean the door seals regularly with a soft damp cloth to
remove food deposits.
• When the dishwasher is being loaded, food and drink
residues may drip onto the sides of the dishwasher door.
• These surfaces are outside the wash cabinet and are not
accessed by water from the spray arms.
• Any deposits should be wiped off before the door is closed.
The control panel
• If cleaning is required, the control panel should be wiped
with a soft damp cloth only.
WARNING
• To avoid penetration of water into the door lock and
electrical components, do not use a spray cleaner of any
kind.
• Never use abrasive cleaners or scouring pads on the outer
surfaces because they may scratch the finish. Some paper
towels may also scratch or leave marks on the surface.
Useful information
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EN