4
Operating your product
Heating table
Food
1 portion
1 plate
1-2 portion(s)
Main course with
sauce
2-4 portions
Thick meat slices
such as hamburger,
rolled meatball slices
2-3 portions
Thin meat slices
such as steak fillet
2-3
Chicken pieces
2 portions
Casserole
2 portions
Vegetables
1-2
Corn
2-3
Cookies
1
Whole pie
1-2 slices
Pie
3-4
Sausage
4
Hot dog
Heating
You can reheat the remaining or cooked food
quickly and effectively without loosing their
freshness and taste.
During heating, cover the food with a lid or plastic
wrap suitable for microwave in order to allow
them protect their moisture. Covering the food
will protect the heat and speed up the heating
process. It will also avoid splashes. Wrap the
sandwiches and cookies in paper towels in order to
allow moisture absorption and prevent them from
getting doughy.
Generally spread the food into a shallow vessel. It
may be necessary to mix and turn the food from
time to time to heat it.
Microwave Oven / User Manual
Power Level
Cooking
Time
(
)
2-3 minutes
(
)
7-9 minutes
(
)
3-5 minutes
(
)
2-3 minutes
(
)
3-4 minutes
(
)
9-12 minutes
(
)
3-4 minutes
(
)
3-4 minutes
(
)
45-60 seconds
(
)
3-7 minutes
(
)
1-2 minute(s)
(
)
1-2 minute(s)
(
)
1-2 minute(s)
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