Frothing Milk - Bodum 11870 BISTRO Instrucciones De Uso

2. Then discard the water after heating. Repeat
this process once more, make sure to let the
product cool down each time or it will fail to
function until it has sufficiently cooled down.
FROTHING 1. Connect the power cord plug to a suitable
MILK power outlet.
2. Open the lid and attach the whisk onto the
rotating shaft.
3. Fill in cold milk. The milk level must be
between the mark "MAX
4. Put the lid on firmly by pushing it down
slightly.
5. Place the milk frother on the power base.
6. Switch ON the product and the button will
light up. The product will begin frothing.
7. The temperature of milk will reach approx.
70°C around 1 minute and the product will
stop operating when ready. If the frothed
milk is not removed and the temperature of
the milk falls below 50°C, the milk frother will
start operating again automatically. You can
also press the ON/OFF button to turn OFF the
product.
8. Remove the milk frother from the power
base and open the lid.
9. Then pour the milk from the milk frother.
NOTE: If you want to prepare more milk
froth, let the milk frother cool down for a few
" and "MIN".
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