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Problem
Water dripping.
Steam coming out from a crack on
oven door.
Water remaining inside the oven.
The cooling fan continues to operate
after cooking is finished.
Oven does not heat.
Smoke coming out during operation.
When operating the oven burnt or
plastic odour coming out.
Oven does not cook well.
Possible Cause
Water or steam may generate under
certain conditions depending on
the food being cooked. This is
not a fault of the appliance.
The fan operates for a certain period
for ventilation of internal cavity of
the oven.
Oven door is open.
Oven controls not correctly adjusted.
Fuse tripped or circuit breaker
turned off.
When operating the oven for the
first time.
Food on heater.
Plastic or other not heat resistant
accessories are being used inside
the oven.
Oven door is opened frequently
during cooking.
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What to Do
Let the oven cool down and than
wipe dry with a cloth.
This is not a fault of the appliance;
therefore you don't have to worry.
Close the door and restart.
Read the section regarding operation
of the oven and reset the oven.
Replace the fuse or reset the circuit
breaker. If this is repeating frequently,
call an electrician.
Smoke comes out from the heaters.
This is not a fault. After 2-3 cycles,
there will be no more smoke.
Let the oven to cool down and
clean food residues from the
ground of the oven and surface of
upper heater.
At high temperatures, use suitable
glassware accessories.
Do not open oven door frequently, if
the food you are cooking does not
require turning. If you open the
door frequently internal temperature
drops and therefore cooking result
will be influenced.
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