MANUAL FOR USE AND MAINTENANCE
ENGLISH
COOL DOWN
The cool down function allows the oven to cool
down from high temperatures.
It only operates if the oven temperature is above
45ºC.
1.
On the main screen, press cool down.
2. Open the door.
3. The cycle is interrupted when the oven
temperature reaches 45ºC, the door is
closed, or if the OFF button is pressed.
SAFETY MEASURES: The fan cover and the
tray guides must be correctly fastened in place
during this cycle.
Warning: Do not cool the oven by directly
applying cold water in the tub.
HUMIDIFIER
Bakery products rise very well using this function
thanks to the rapid entrance of moisture.
Soft shine to baked products.
It should be used for short periods of time.
To activate this function press the humidifier
button
ADVANCE PLUS
FAN SPEED & POWER
This function is used to vary the oven power
(heat) and fan speed. There are 4 options:
1. Maximum power / maximum speed
2.
Minimum power / maximum speed.
3. Minimum power / average speed.
4.
Minimum power / minimum speed.
29
FAN POWER –SPEED
COOL DOWN
HUMIDIFIER