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Idiomas disponibles

HP 4006 HP 6006 HP 8006 HP 10006 HP 4566
* Pressure level 1: 120-160 kPa. Pressure level 2: 180-300 kPa.
* Resistance pressure: 360 kPa.
* Cover opening security: if the internal pressure is higher than 4 kPa, the lid cannot be opened.
* Closing security of the lid: the lid does not close well if the internal pressure is less than 4 kPa.
* Antilock safety: There is a lock nut under the steam outlet duct.
COOKING TIME
*Cooking time is calculated from the regulator emit steam normally.
*Following list is just for your reference; adjust cooking time according to your own flavor.

COOKING TIMES

Food
Time (minutes)
SOUP
Rice soup
Noodle soup
Fish soup
PASTA
Rice with
chicken
Spaghetti
VEGETABLES
Beans
Cauliflower
Carrot
Chard
PULSES
Lentils
Chickpeas
FISH
Octopus
Marmitako
CARNES
Round
Ox sirloin steak
Lamp
Rabbit
Chicken
Position selectos
4-6
2 (100kPa)
3-5
1 (60kPa)
3-4
2 (100kPa)
6-7
2 (100kPa)
4-5
2 (100kPa)
3-4
2 (100kPa)
4-6
2 (100kPa)
5-6
2 (100kPa)
6-7
2 (100kPa)
15
2 (100kPa)
20
2 (100kPa)
30
2 (100kPa)
10
2 (100kPa)
22-22
2 (100kPa)
15-17
2 (100kPa)
10-12
1 (60kPa)
10-12
2 (100kPa)
15-20
1 (60kPa)
21

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Este manual también es adecuado para:

Hp 6006Hp 8006Hp 1000Hp 4566

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