STOK TOURIST Manual Del Operador página 12

WARNING:
Never move grill when hot or during use. Moving the grill
when hot could result in serious personal injury.
STEP 8: DISASSEMBLING AND
TRANSPORTING THE TOURIST
See Figures 12 - 13.
Never disassemble the TOURIST
carrying bag unless the grill is completely cool, the grease
cup is empty, and the LP gas cylinder is removed.
NOTE: Clean the grease cup and firebox after each use.
Do not remove the grease cup until after the grill has
cooled completely. Do not transport the grill with a dirty
grease cup or firebox.
 Remove the grease cup, hood, grate and firebox from
the burner/base assembly.
 Place burner/base assembly top down on a level surface.
 Fold the legs down one leg at a time, folding the rear leg
last.
 Attach the retaining clip over the folded rear leg to secure
all legs inside the burner/base assembly.
 Invert the heat tent and place it inside the firebox. Place
the grease cup, grate and burner/base assembly into the
firebox in the order shown and cover with the hood.
 Place the firebox and hood inside the carrying bag
 Raise the straps of the carrying bag over the top of the
hood, allowing the handle to fit through the slots on the
straps.
 Securely attach the hook and loop fastener.
 Tighten the carrying bag around the hood using the draw
string.
 Transport the grill by the handle and lift it into a safe and
comfortable carrying position.
ASSEMBLY
GRILL
™
grill or place it into its
™
12 — English
FLIP
Fig. 12
Fig. 13