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1. Pack ice cream down into ICE CREAM CAN and replace
COVER. Place plastic wrap over COVER and secure with
a rubber band.
2. Drain off salt water through DRAIN HOLE in side of
BUCKET.
3. Repack ice and salt layers (see "How To Use Your Ice
Cream Maker", previous section) covering entire ICE
CREAM CAN including COVER.
4. Cover the BUCKET with a folded towel or a few
newspapers for insulation and allow to harden for two to
three hours. Hardening time varies with type of ice cream
mixture used.
HOME FREEZER METHOD
Ice Cream Can:
1. Pack ice cream down into ICE CREAM CAN and replace
COVER. Place plastic wrap over COVER and secure with
a rubber band.
2. Place in home freezer for several hours.
Plastic Containers:
1. Spoon ice cream into plastic container; allow
expansion. Cover with a tight-fitting lid.
2. Place in home freezer for several hours.
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MOTOR DRIVE: Unplug. Never place MOTOR DRIVE in
water. Wipe with a slightly damp cloth. MOTOR DRIVE
never needs lubrication.
ICE CREAM CAN, COVER, AND DASHER: Wash in hot,
soapy water. Rinse and dry thoroughly. IMPORTANT: ICE
CREAM CAN should be towel dried; if left to "air dry,"
water spots may appear. Do not replace COVER until ice
cream can is dry. Do not put any parts in dishwasher.
ICE CREAM BUCKET: After every use, clean thoroughly to
remove salt water residue.
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TO ACHIEVE A SMOOTH TEXTURED ICE CREAM:
Carefully follow the ice and salt amounts indicated. As the ice
melts and the ice level decreases, add small amounts of ice to
maintain the original level.
TO LOOSEN JAMMED ICE: Unplug the power cord and twist
ice cream can several times. Plug in cord to restart churning
process. If jamming continues, add 2 cups of water to BUCKET.
ICE CREAM should churn approximately 25-40 minutes or
until motor stops. If you choose to churn less than the
volume of liquid recipe, the motor may not stop. Occasionally
check mixture until ice cream looks like fluffy mashed
potatoes. Unplug and remove MOTOR DRIVE.
DRAIN HOLE: Check frequently to make sure salt water flows
freely through the hole. A plugged drain hole may allow salt
water to seep into the ICE CREAM CAN and ruin the ice cream.
SET IN SINK or above sink drain to catch excess water.
AUTO SAFETY SHUT OFF: This ice cream maker is supplied
with an AUTO SAFETY SHUTOFF. Should the motor become
overheated it will turn off. In order to restart the ice cream
freezer, the following steps must be followed:
1. Unplug the ice cream freezer.
2. Wait at least 20 minutes for motor to cool.
3. Plug in and operate normally.
Questions? Please contact us at www.sunbeam.com or at
1-800-458-8407
r
ecIpes
DELICIOUS HOMEMADE ICE CREAM
For great tasting homemade ice cream use
TM
with our Sunbeam
Ice Cream Mixes to
create your favorite recipes. It's fast, easy
and tastes great!
For more information please visit
www.sunbeam.com.
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