Menu - Lacor cooking Me Instrucciones De Uso Y Mantenimiento

Program Description
SMOOTHIE Used for making fruit
smoothies that are a bit
denser and thicker than
conventional smoothies
(Blades)
QUICK Used for making soups or
broths
SOUP
(blades + butterfly accessory
+ steamer basket)
THICK Used for making thick
cream/soup
SOUP
(blades + butterfly accessory
+ steamer basket)
CHOP Function designed to chop
all kinds of food
(blades)
SAUTE Used for sautéing and frying
foods
(blades + butterfly
accessory)
STIR Designed for mixing and
cooking food
(blades + butterfly
accessory)
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MENU

Pre-set
Speed: 10 1.- All setting non-adjustable,
Temperature: 0 run once more if not fine
Pot. heating: 10 enough.
Time: 30 s 2.- If left idle for 10 minutes
after program completion,
machine will turn off
automatically
Stage 1:
1.- Suitable for vegetable
Speed: 10 soup, crush first and then
Temperature: 0
cook and stir. Timer
Pot. heating: 0 adjustable from 15-60 m
Time: 30 s
2.- If left idle for 10 minutes
after program completion,
Stage 2:
machine will automatical-
Speed: 2 ly enter 'WARM' mode
Temperature: 100ºC
Pot. heating: 10
Time: 19,5 min
Stage 1: 1.- Suitable for meat soup,
Speed: 10 crush first and then cook
Temperature: 0 and stir. Timer adjustable
Pot. heating: 0 from 15-60 m
Time: 30 s 2.- If left idle for 10 minutes
after program completion,
Stage 2: machine will automatical-
Speed: 2 ly enter 'WARM' mode.
Temperature: 100ºC
Pot. heating: 10
Time: 29,5 min
Speed: 5 1.- To crush but not to be
Temperature: 0 smoothie. Time
Pot heating: 10 adjustable from 1s - 5min
Time: 1 min for desired consistency
2.- If left idle for 10 minutes
after program completion,
machine will turn off
automatically
Speed: 1
1.- Saute and fry, time
Temperature: 120ºC adjustable from 1-30 m
Pot heating: 10
for desired consistency
Time: 5 min 2.- If left idle for 10 minutes
after program completion,
machine will automatica-
lly enter 'WARM' mode
Speed: 2
1.- Speed adjustable from
Temperature: 100ºC level 0-3;
Pot heating: 10
2.- Temperature adjustable
Time: 30 min from 90-120ºC.
3.- Time adjustable from
5-60 m
4.- If left idle for 10 minutes
after program completion,
machine will automatically
enter 'WARM' mode
Setting Tips
1.- Suggested chopped size
of the ingredients with
hard articles like carrot,
meat is 1-2 cm
2.- Suggest not chop meat
together with other
ingredients
3.- Suggest to use 'Chop'
program to chop meat
1.- Suggested chopped size
of the ingredients with
hard articles like carrot.
2.- Suggest to pause and
add butterfly after Step 1
3.- Suggest to remove the
measuring cup and
cover the basket after
Step 1
1.- Suggested chopped size
of the ingredients with
hard articles like carrot,
meat is 1-2 cm
2.- Suggest to pause and
add butterfly after Step 1
1.- Suggested chopped size
of the ingredients with
hard articles like carrot,
meat is 1-2 cm
2.- If you need to crush the
food to be the finest,
please use SMOOTHIE
1.- Use butterfly or kneading
blade
1.- Use butterfly or kneading
blade