Dishes and kitchenware
are not dry.
Scratches or stains on
dishes.
Machine stops during
operation.
Machine stops and fills
with water when it is
washing.
The machine does not
start with the wash cycle.
Machine does not drain
completely.
NOTE: If a fault occurs and is not listed in the above table, please call the
technical service. The manufacturer reserves the right to modify the
technical characteristics with prior warning.
There is no rinse aid
Rinse aid low.
Dishes left inside dishwasher
for too long.
Rinse temperature lower than
80 ⁰C / 176 ⁰F.
Too much rinse aid.
Water too chalky.
Not enough salt in salt deposit.
Traces of salt in tub.
Electrical installation
overloaded.
Machine protection has tripped.
Pressure switch pipe blocked.
Pressure switch faulty.
Overflow incorrectly mounted.
Door is not closed properly.
Door micro switch faulty.
Machine not levelled correctly.
Pressure switch faulty.
Fill the rinse aid container.
Call technical service to adjust dispenser.
When the dishwasher finishes, remove the basket
from the machine and allow to dry naturally.
Call technical service to analyse problem.
Call technical service to adjust rinse aid dispenser.
Check water hardness and if possible run
regeneration cycle immediately.
Fill salt deposit where applicable.
When filling the salt deposit, take care not to spill salt
in the tub.
Call technical service to modify electrical installation.
Reset safety device and if it trips again, call technical
service.
Empty the tub and clean thoroughly.
Call the technical service to replace it.
Mount overflow correctly.
Close the door correctly and if it is seen to re-open
alone, call the technical services to adjust the
tensioneers.
Call the technical service to replace it.
Level the machine In the event of doubt, please
contact your technical service.
Call the technical service to replace the pressure
switch.
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