Size - A5
English
Energy saving
In order to reduce total environmental impact (e.g. energy use) of the cooking process, please
consider the following hints:
• Place the cookware in the middle of the cooking zone before switching on the product.
• When cooking always cover the cookware with a lid.
• When boiling water, only boil the required quantity of water.
• Always use the lowest possible temperature for cooking.
• Turn off the cooking zone in time and make use of residual heat.
Technical Data
Model
Type of hob
No. of cooking zones
Heating technologies
Diameter of each cooking plates (Ø)
Energy consumption/ plates (EC
Energy consumption hob (EC
Rated voltage
Rated current
Rated Power
Protection class
Dimensions
• This is a free standing induction cooking plate.
• Erp-testing was done according to EN 60350-2:2013+A11:2014 & EN 50564:2011.
• See website below for detailed technical information or ask your vendor for specification sheet.
www.koenic-online.com.
18
IM_KIP2432_180613_V04_HR.indb 18
KIP 2432
Free standing Induction cooking plate
2
Induction
20 cm
)
--
electric cooking
)
C
: 193.5 Wh/kg
electric hob
: 189.7 Wh/kg
B
220 - 240 V~ 50 Hz
15 A
3500 W
II
565 x 360 x 65 mm
13/6/18 4:26 pm