User instructions
Before first use
1. Wash all pieces, except base unit, in warm soapy water, rinse, and dry
thoroughly before first use.
2. Do NOT immerse base in water or any other liquid.
How to cook rice
1. Place the measured rice to the pot and distribute it evenly.
2. Fill the pot to the appropriate measuring line with water using the
measurements marked inside the pot.
3. Place the pot into the base of the Rice Cooker and cover with lid.
4. Plug the Rice Cooker into an outlet. The 'Warm' indicator light will
automatically turn on. This starts the heating function.
5. To start cooking the rice, press the white button down and the 'Cook'
indicator light will turn on. NOTE: When the 'Warm' indicator light is on, the
cooker is automatically kept within a range of 140°F-176°F (60°C-80°C).
6. When the rice is finished cooking, the white button will automatically release
and the 'Cook' indicator light will turn off. The 'Warm' indicator light will stay
on to keep the rice warm before serving. NOTE: Allow the rice to rest on
'Warm' at least 15 minutes before serving.
7. When removing lid from cooker, lift the lid away from your body to avoid
injury due to hot steam.
8. Unplug the Rice Cooker when not in use.
User instructions
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