Smalvic FI-74MT Manual De Instrucciones página 20

At cooking end, press key 1 ON/OFF
in "on in stand-by for commands" mode. Pressing the key again,
switches the oven off definitively.
Temperatures display
Activated following oven switch on, key 1 ON/OFF
the default 'ventilated cooking' mode.
If cooking is started, the display shows the following information:
- pre-set temperature (default);
- icons: thermometer, upward
temperature graphics;
- "cooking pan" icon lights up;
ATTENTION
the control has time limits for continuous cooking, with the
following safety limits:
- 250°C max 3h
- 120-195°C max 8h
- 200-245°C max 5h
- up to 120°C max 11h
Residual heat
If HOT appears in the top right of the display, it means attention
must be paid not to touch the inner parts of the oven, even if
the latter is off.
HOT is displayed after the oven is switched off and remains
active until the chamber temperature has dropped below 50°C.
Setting and modifying the temperatures
The temperature can be modified at all times, after the selection
of a cooking function, by simply using key 4
On the display, the temperature and the corresponding icon
flash.
Use keys 4 and 5 to set the desired temperature and
confirm using key 6 .
In each case, after 7 seconds of inactivity of the commands, the
temperature selected is confirmed automatically (auto-confirm).
Alternatively, it is possible to access the temperature
modification using key 2 menu
Go onto the temperature function: the step is highlighted by the
flashing temperature icon .
18
and the oven remains
along with
arrow and progressive
.
.
To select the desired temperature, use keys 4 and 5
then confirm using key 6
auto-confirmed.
Pre-set temperature
It is possible to modify the pre-set temperature assigned for
every function.
Using key 4 (or key 2 menu
modification mode and set the new pre-set temperature.
While the display flashes (i.e. within 7 sec), confirm the value
holding key 6 down for at least 3 sec. The next time the oven
is switched on, there is a new pre-set temperature
Pre-heating the oven
Once the cooking function and temperature have been selected,
using key 3 START the cooking mode is entered and the pre-
heating phase commences.
The upward temperature icon starts to flash
graphics highlights the temperature reached by the oven
cavity. Once all of the graphic bars have been filled, a prolonged
acoustic signal informs that the temperature set has been
reached inside the oven and the upward temperature icon stops
flashing.
The stabilised temperature icon appears in its place
At this point, the oven maintains the temperature set constant
inside the cavity. If modifications are made to the temperature
of the oven, the respective upward temperature
downward temperature icons are activated.
Special functions
Start/pause functions
The key 3 START as already described, is active after having
selected a cooking function and allows confirmation of all
cooking settings in automatic programming mode; practically, it
starts cooking (START function).
The PAUSE function, represented by the
activated with key 3 START
the oven in cooking mode.
The icon is fixed and the loads are off but other settings not
reset.
After having confirmed any modifications to the cooking
parameter and/or displayed the cooking status, the pause must
be deactivated in order to continue.
Therefore, press key 3 START
The icon is deactivated. Cooking is thus resumed and all
of the automatic programming, progressive cooking time and
displays are activated.
and
or after 7 sec the value will be
), go to the temperature
and the status
.
and
icon, is always
and this can be performed with
again to exit the pause.