Electrical Connection - Sinmag Europe IPSO Manual Del Usuario

3.3 Unpacking
On receipt of the bread slicer, carry out the following: Remove all packaging and transit
protection including all protective plastic coverings from outer panels.
Check equipment and parts for damage. Report any damage immediately to the carrier and
distributor. Never attempt to operate the machine with damaged parts.
Report any deficiencies to the distributor who supplied the machine.
3.4 Location
1. Select a location for the Slicer with a minimum of 0.6m space around the machine for
operating, cleaning and servicing.
2. Position the slicer in its appropriate working position. The slicer must be installed on a flat,
solid and dry floor.
3. It is recommended that the slicer is level from front to back and from side to side. This will
ensure the greatest stability.

3.5 Electrical connection

1. An electrical supply should be available within the reach of the included power cord. Do not
use extensions to connect the machines power cord to the electrical supply.
Before making the electrical connections, read the specifications on the rating plate to ensure
2.
that they comply with those of the electrical supply. Electrical connection should be made by
a qualified service technician who will observe all applicable safety codes and the national
electrical codes.
When connecting this machine to the mains supply, ensure that the following is carried out:
1. An isolating switch is fitted within 2m of the machine.
2. A grommet/cable gland is fitted around the power supply cord entry hole into the machine.
3. All wiring connections must be checked and tight.
Once the electrical connection has been made, the slicer is ready for use.
ELECTRICAL SUPPLY REQUIREMENTS 220VAC, 50Hz, 1PH+E / 380V-50hZ-3Ph
ENG
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