Electrical Connection - Sinmag Europe MANO Manual Del Usuario

3.3 Unpacking
On receipt of the bread slicer, carry out the following: Remove all packaging and transit
protection including all protective plastic coverings from outer panels.
Check equipment and parts for damage. Report any damage immediately to the carrier
and distributor. Never attempt to operate the machine with damaged parts.
Report any deficiencies to the distributor who supplied the machine.
3.4 Location
1. Select a location for the Slicer with a minimum of 0.6m space around the machi-
ne for operating, cleaning and servicing.
2. Position the slicer in its appropriate working position. The slicer must be
installed on a flat, solid and dry floor.
3. It is recommended that the slicer is level from front to back and from side to
side. This will ensure the greatest stability.

3.5 Electrical connection

1.
An electrical supply should be available within the reach of the included power
cord. Do not use extensions to connect the machines power cord to the electri-
cal supply.
2. Before making the electrical connections, read the specifications on the rating
plate to ensure that they comply with those of the electrical supply. Electrical
connection should be made by a qualified service technician who will observe
all applicable safety codes and the national electrical codes.
When connecting this machine to the mains supply, ensure that the following is
carried out:
1. An isolating switch is fitted within 2m of the machine.
2. A grommet/cable gland is fitted around the power supply cord entry hole into the
machine.
3. All wiring connections must be checked and tight.
Once the electrical connection has been made, the slicer is ready for use.
ELECTRICAL SUPPLY REQUIREMENTS 220VAC, 50Hz, 1PH+E / 380V-50hZ-3Ph
SINMAG EUROPE BVBA
ENG
5