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Maintenance and cleaning
30
Cleaning the drip tray (F)
Important! If the drip tray is not emptied the
water might overflow. This could damage the
machine. The drip tray is fitted with a level in-
dicator (red) showing the level of water it con-
tains. Before the indicator protrudes from the
cup tray, the drip tray must be emptied
and cleaned.
To remove the drip tray (F):
1. O pen the service door.
2. R emove the drip tray and the waste coffee
container.
3. C lean the drip tray and waste coffee container.
4. R eplace the drip tray and waste coffee
container.
5. C lose the service door.
Cleaning the water tank (D)
1. C lean the water tank regularly (about once
a month) with a damp cloth and a little mild
washing up liquid.
2. R emove all traces of washing up liquid.
Cleaning the spouts
1. C lean the spouts periodically using a sponge.
2. C heck regularly that the holes in the coffee
spout are not blocked.
If necessary, remove coffee deposits with a
toothpick.
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