Before you call for service...
Troubleshooting -tips
Save time and money! Review the charts on the following
pages first and you may not need to call for service.
GEAppliances.com
Possible Causes
What To Do
Control signals after
You forgot
to enter
a bake
* Press the BAKE pad and desired
temperature.
entering cooking time
temperature.
or delay start
Food does not bake
Oven controls improperly
set.
* See the Using the oven section.
or
roastproperly
Rack position
is incorrect
• See the Using the oven section.
or the rack is not level.
Oven
thermostat
needs
• See the Adjust the oven thermostat--Do
it yourself!
adjustment,
section.
Food does not
Oven door is open.
• Close file dooL This model
is designed
for closed
door
broilproperly
broiling
only. Always broil with the door closed.
Oven controls improperly
set.
• Make sure you press the BROIL HI/LO pad.
Improper
rack position
• See the Broiling Guide.
being used.
Food being cooked
• For best results, use a pan desigmed for broiling.
in a hot pan.
Make sure it is cool.
Cookware
not suited
• For best results, use a pan desigmed for broiling.
for broiling.
In some areas the power
• Preheat
the broil element
for 10 minutes.
(voltage) may be low.
• Broil for the longest
period
of time recommended
in
the Broiling Guide.
Clock and timer
A fuse in your home may be
• Replace
file fuse or reset file circuit
breakeL
do not work
blown or the circuit breaker
tripped.
Oven controls
improperly
set.
• See the Using the clock and timer section.
Oven light does
Light bulb is loose or defective.
• Tighten
or replace
the bulb.
not work
Pad operating
light is broken.
• Call for service.
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