Installer Checklist
Final Check List
Specified clearances maintained to cabinet surfaces.
Unit Level – front to back – side to side.
Burner caps positioned properly on burner bases.
All packaging material removed.
A Flush Island Trim or Backguard attached according
to instructions.
Kick panel in place and two (2) screws secure.
Verify flame at each burner. The flame should appear
as described in Step 10. Flame may need to burn for
several minutes to remove impurities from the gas
lines.
Verify that the ExtraLow
around the entire burner.
Gas Supply
Connection: 1/2" N.P.T. with a minimum 3/4" diameter
flex line - suggested length four (4) ft., depending
upon local codes.
The appliance is connected only to the type of gas for
which it is certified for use.
Manual gas shut off valve installed in an accessible
location (without requiring removal of range).
Unit tested and free of gas leaks.
If used on propane gas, verify that the propane gas
supply is equipped with its own high pressure
regulator in addition to the pressure regulator supplied
with the appliance.
Gas supply pressure does not exceed 14" W.C. (34.9
mb).
®
feature works and relights
Operation
Bezels centered on burner knobs, and knobs turn
freely.
Each burner lights satisfactorily, both individually and
with other burners operating.
Griddle is tilted slightly forward and does not rock (not
all models).
Oven door hinges seated and hinge locks in proper
position. Door opens and closes properly.
Burner grates correctly positioned, level and do not
rock.
Electrical
Receptacle with correct over-current protection is
provided for service cord connection.
Proper ground connection.
Proper polarity at receptacle.
Troubleshooting
If the gas range does not operate properly, follow these
troubleshooting steps:
Verify that electrical power is being supplied to the
range.
Check electrical and gas supply connections to ensure
that the installation has been completed correctly.
Check that the gas supply shut-off valve is in the open
position.
Follow troubleshooting procedures outlined in the Use
and Care Guide.
To reach a service representative, see the contact
information on the back page of this manual. Please
be prepared with the model and serial number
information from the product data rating labels (see
Figure 4 on page 9 for location).
INSTALLER: Write the model number and serial
number (see "Data Rating Label Location" on page 22
for location) in the Use and Care Guide. Leave the
Use and Care Guide and Installation Manual with the
owner of the appliance.
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