Technical Data; Disposal; Preparation Instructions - Kiwi KMC 6940 Manual Del Uso

Technical Data

Model:
Voltage supply:
Power:
Protection class:
Mixing bowl:
Timer:
Speed of the blade:
Temperature setting:
Scale:
Short-term operation (KB):

Disposal

Dispose of the packaging material in an environmentally friendly manner and
take it to a recycling centre.
Dispose of the device in an environmentally friendly manner at a recycling
centre for used electrical and electronic devices. More information is available
from your local authorities.
Basic Recipes and Preparation Instructions
Below we provide details of how basic foods can be prepared in this device. Do not be
afraid to be creative yourself and invent your own creations!
When boiling milk, cream or pasta, there is always the risk of boiling over. Do
not leave the device unattended and reduce the temperature promptly if
necessary.
Steaming Vegetables

Ingredients:
At least 500 ml of water or stock
Vegetables (as you wish)
KMC 6940
220 – 240 V ~ 50 / 60 Hz
max. 1450 W (heating element: 850 W; motor: 600 W)
I
stainless steel, with integrated heating and
temperature sensor, maximum fill level 1.5 litres
up to 60 minutes
2 levels (approx. 2200 – 5700 rpm)
40°C to 120°C
Measuring range 0 – 5000 g in 1 g increments
2 minutes
45
KMC 6940 User Manual