Recommendations For Use - Alfa Pizza achille Manual Del Usuario

- Install the oven on surfaces with adequate loading capacity.
- This must still be carried out by at least two adults that are able to hold heavy weights.
ABOUT THE CHIMNEY
- The exit of smoke from the wood-fired oven has a diameter of 150 mm.
- By law, the chimney flue must serve only one thermal device and connecting more than
one device to it may compromise the regular dispersal of smoke.
- A well-constructed chimney flue should not contain too many joints or curves. Hairpin
turns at angles greater than 45° are to be absolutely avoided for the correct dispersal
of smoke.

RECOMMENDATIONS FOR USE

- Any modification to the device is potentially dangerous.
- Use only low pressure hoses and regulators permitted by law.
- For the replacement of pressure regulators and hoses use the parts indicated by the manufacturer.
- Before each use, check that the hose does not have any nicks, cracks, abrasions or cuts. If the hose is
damaged in any way, do not use the oven.
OVEN DOOR
- The oven door is a very effective cooking regulator.
- Pizza can also be cooked with the oven door closed, monitoring
the cooking in the light of the flame.
- Handle the oven doors carefully.
- Do not touch the metal parts of the oven door. Only open using
the appropriate handles.
PIEZOELECTRIC BUTTON
The power button has a AA battery inside, to insert it follow the procedure.
1. Unscrew the head of the button.
2. Insert the battery.
3. Screw the head of the button.
Perform the procedure with the oven off.
- For long periods of disuse, remove the battery.
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