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Idiomas disponibles
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EN GLIS H
S C B A & S C B F
4 Allow the sanitized parts to air dry on a clean surface.
5 Dry the external parts of the dispenser without using
abrasive cloths.
6. 4. 4 ASSEMBLY
NOTE: Total Blend sanitary lubricant, or equivalent must be
used when lubrication of parts is specified. Total Blend can
be used to lubricate parts and also as a spline lubricant. Do
not use more than one packet of Total Blend per freezing
cylinder.
NOTE: The United States Department of Agriculture and the
Food and Drug Administration require that lubricants used
on food processing equipment be certified for this use. Use
lubricants only in accordance with the manufacturer's
instructions.
1 Slide the drip tray into place.
2 Lubricate the spigot piston, the hexagonal joint, and the
auger at the points indicated in figure 9 (SCBA) or figure 10
(SCBF), using only Total Blend or other food grade sanitary
lubricant.
figure 10
3 Reassemble the spigot on the bowl in reverse order
compared to that shown in figure 9.
4 Replace the bowl gasket.
NOTE: the rim with the greater diameter must be rested on the
rear wall (see figure 11).
figure 11
5 Reassemble the hexagonal joint and then the auger (see
figure 9
figure 12).
6 Replace the bowl by pushing it towards the back wall,
making sure it fits properly onto the gasket. The locking lever
will be lowered until it rests on the drip tray surface (see figure
13).
7 For cold drink dispensing or cleaning install the Cold Drink
Restrictor (BR0313). To install remove the condensation ring,
8
figure 12
figure 13
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