Philips HR1843 Manual De Instrucciones página 8

Recipes Juice Extractor and Blender Combination
This Juice Extractor and Blender Combination is a product with which you can experiment endlessly and
try out all kinds of recipes. You can make delicious juices, shakes, soups and sauces in no time at all. To
give you an idea of the possibilities, we have included a number of recipes which will certainly prove a
success. We wish you lots of fun experimenting with your new Juice Extractor and Blender Combination!
Using vegetable/fruit pulp from the juice
extractor:
M Savoury cakes
Ingredients:
250 gr vegetable pulp (particularly suitable are
cabbage, celery or celeriac, tomatoes, carrots,
onions, peppers, leeks, spinach and fennel)
100 gr breadcrumbs
2 eggs
2 tbsp tomato ketchup
1 tbsp chopped green herbs (e.g.
parsley/chives)
2 tsp sambal
50 gr grated mature cheese
salt
pepper
50 gr butter
Preparation:
Stir the tomato ketchup, chopped herbs, sambal
and cheese through the pulp. Put the pulp in a
bowl and mix with the breadcrumbs, the eggs and
some salt and pepper. Make 4 -5 flat cakes of the
mixture.
Heat the butter in a frying pan and fry the cakes
over moderate heat for approx. 5 minutes on each
side until they are brown and cooked.
Serve hot.
M Apple pancakes
Ingredients:
150 gr apple pulp
150 gr self-raising flour
2 eggs
approx. 100 ml milk
50 gr r aisins
50 gr dried apricots, cut into pieces
butter
sugar and cinnamon according to
taste
Preparation:
Stir the self-raising flour and the eggs through the
apple pulp. Add enough milk to make a fairly firm
mixture. Spoon the raisins and apricots through
the mixture.
Heat some butter in a frying pan. Put scoops of
the mixture into the frying pan at a small distance
from each other. Flatten the mixture into pancakes
and fry them over a moderate heat on both sides
until they are golden and cooked. Serve the
pancakes hot or cold and sprinkle them with sugar
and cinnamon according to taste.
8