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Prepar,ng
to Wash Dishes:
For get best results, practice
the following
before you put dishware
in the dishwasher:
• Discard big chunks of food from the plate
before loading.
• Remove sticky foods and loosen
burned-on
foods before loading,
• Empty liquids such as juice,
soup, soda,
coffee or tea from glasses and cups before
loading.
• Rinse off acid based liquid,
such as vinegar
or lemon juice
right a way, Failure to
do so may cause discoloration
to plates,
food containers
or internal
cabinet.
• Always
check manufacturer's
recommendations
before you start washing
items,
Tips to avoid
stains and films:
The following
suggestions
are recommended
to prevent stains and films
on dishware
and utensils items:
• You must rinse all dishware,
silverware,
glassware
and food containers
immediately
after use, Some citric based food products,
coffee, tea and iron
deposits
in water can cause yellow
or brown
film to form on the inside surface it
left on for a long time or if rinsed immediately,
• You must check your water
hardness to see whether
you need to use more or less
detergent
to wash.
If water is extremely
hard,
then it may be causing
stains on
items, You may need to use a water softener,
Do not overload
the dishwasher,
Avoid
improper
loading,
Be sure to use the recommended
water temperature
to wash dishware,
Do not use too little detergent,
Do not use old or damp powder
detergent,
Do not load aluminum
utensils improperly.
Aluminum
utensils can cause gray or
black marks to appear
on porcelain
utensils if they are touching
during
wash
cycle.
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