Technical Data; Overview Of Parts - Bartscher Economic Manual De Instrucciones

4. Technical data

4.1 Overview of parts

⑩
⑨
⑧
⑦
①
Lid handle
②
Rotary and foldaway lid
③
Ladle cut-out
④
Outer pot
⑤
Legs (3)
⑥
Control light (green)
⑦
Energy control
⑧
Temperature indicator
⑨
Food label
⑩
Carrying ring
①
②
⑥
③
④
⑤
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