Note: always be very careful when opening the door of the appliance because, depending on the case,
steam or boiling hot air could come out.
ATTENTION:
GB
The oven has been designed so that, during cooking, it maintains the right balance between the
heat used for the various types of cooking and the steam produced from the foods themselves.
This balancing means that, at the end of cooking, you may find excess cooking condensate
(water and melted fats) in the carafe; so, remember to empty and clean it.
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