Specifications
Voltage:
Power:
Capacity:
Inner Pot Dimensions:
Working Pressure:
Keep Warm Temperature:
Package Contents
1 x Pressure cooker
1 x Rice spoon
1 x Ladle
1 x Measuring cup
Basic Recipe Guide
Rice / Grains
Brown Rice
Jasmine Rice
White Rice
Steel Cut Oats
Quinoa
Vegetables / Produce
Artichoke
Fingerling/Russet
Potatoes
Baked Potato
AC 120V / 60Hz
720W
2.1 Qt (2L)
6.25 x 4 in (15.8 x 10.1 cm)
10 PSI (70 kPa)
140-176°F (60 -80°C)
1 x Steaming tray
1 x Tempered glass lid
1 x User manual
1 x Sealing ring
Setting
Rice
13-15 minutes
Rice
3 minutes
Rice
4-6 minutes
Multigrain
20-25 minutes
Multigrain
6 minutes
Setting
Steam
9-11 minutes
Steam
19-23 minutes
Steam
25-30 minutes
Quantity of
Time
Ingredients
1 c brown rice
1 c basmati or
jasmine rice
1 c white rice
½ c steel cut
oats
1 c quinoa
Quantity of
Time
Ingredients
1 artichoke
cut in half
up to 18 oz
14 oz (about
1-2 potatoes)
14
Quantity of
Liquid
1 ½ c water
1 c water
1 ½ c water
2 c water
2 c water
Quantity of
Liquid
1 c water
1 c water
1 c water