Maytag RS-1 Manual Del Usuario página 15

DRIP PANS, PORCELAIN
( )
SELECT MODELS
Porcelain may craze if overheated.
This is normal and will not affect cook-
ing performance.
When cool, wash after each use,
rinse and dry to prevent staining or
discoloration. May be washed in the
dishwasher.
To clean heavy soil, soak in hot
sudsy water, then use mild abrasive
cleaner such as Soft Scrub*.
For burned on soil, remove from
range, place on newspapers and
carefully spray with commercial
oven cleaner. (Do not spray sur-
rounding surfaces.) Place in plastic
bag and allow to soak several
hours. Wearing rubber gloves,
remove from bag, wash, rinse and
dry.
ENAMEL (PAINTED)
,
SIDE PANELS STORAGE DRAWER
&
DOOR HANDLES LOWER PANEL
When cool, wash with warm, soapy
water, rinse and dry. Never wipe a
warm or hot surface with a damp
cloth as this may damage the sur-
face and may cause a steam burn.
For stubborn soil, use mildly abra-
sive cleaning agents such as bak-
ing soda paste or Bon Ami*. Do not
use abrasive cleaners such as steel
wool pads or oven cleaners. These
products will scratch or permanent-
ly damage the surface.
NOTE: Use dry towel or cloth to wipe
up spills, especially acidic or sugary
spills. Surface may discolor or dull if
soil is not immediately removed. This is
especially important for white surfaces.
GLASS
&
OVEN WINDOW
Avoid using excessive amounts of
water which may seep under or
behind glass causing staining.
Wash with soap and water. Rinse
with clear water and dry. Glass
cleaner can be used if sprayed on
a cloth first.
Do not use abrasive materials such
as scouring pads, steel wool or
powdered cleaners as they will
scratch glass.
METAL FINISHES
TRIM PARTS
Wash with soap and water, a glass
cleaner, or mild liquid sprays, such
as Fantastik* or Formula 409*.
To prevent scratching or dulling of
the finish, do not use mildly abra-
sive, abrasive, harsh or caustic
cleaners such as oven cleaners.
,
OVEN INTERIOR
Follow instructions on pages 12-13
for Self-Cleaning Oven
OVEN RACKS
Clean with soapy water.
Remove stubborn soil with cleans-
ing powder or soap-filled scouring
pad. Rinse and dry.
Racks will permanently discolor and
may not slide smoothly if left in the
oven during a self-clean operation. If
this occurs, wipe the rack and
embossed rack supports with a small
amount of vegetable oil to restore
ease of movement, then wipe off
excess oil.
PLASTIC FINISHES
DOOR
TRIM
NOTE: Never use oven cleaners, abra-
sive or caustic liquid or powdered
cleansers on plastic finishes. These
cleaning agents will scratch or mar fin-
ish.
NOTE: To prevent staining or discolor-
ation, wipe up fat, grease or acid (to-
mato, lemon, vinegar, milk, fruit juice,
marinade) immediately with a dry pa-
per towel.
SEALED GAS BURNERS
&
END CAPS
When cool, clean with soap and
water, rinse and dry.
Use a glass cleaner and a soft
cloth.
Clean frequently. Allow burner to
cool. Clean with soap and plastic
scouring pad. For stubborn soils,
clean with a soap-filled, nonabra-
sive pad and a cloth. Try to prevent
the cleaner from seeping into the
gas ports as this will affect the
flame. If the cleaner does enter the
ports, clean with a soft bristle brush
or a straight pin, especially the port
below the ignitor. Do not enlarge or
distort holes.
Be careful not to get water into burner
ports.
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