Display; Residual Heat Indication; Ventilation; Starting-Up And Appliance Management - GUTMANN 11T580I Instrucciones De Utilizacion

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  • MEXICANO, página 53

Display

Display
0.
1...9
E
H
Π

Residual heat indication

After the switch-off of the hob, the heating zone is still hot and indicates [ H ] on the display.
The symbol [ H ] disappears when the heating zone may be touched without danger.
As far as the residual heat indicator is on light, don't touch the heating zone and don't put any
heat sensitive object on them. There are risks of burn and fire.

Ventilation

The cooling system is fully automatic. The cooling fan starts with a low speed when the calories
brought out by the electronic system reach a certain level. The ventilation starts his high speed
when the hob is intensively used. The cooling fan reduces his speed and stops automatically
when the electronic circuit is cooled enough.

STARTING-UP AND APPLIANCE MANAGEMENT

Before the first use

Clean your hob with a damp cloth, and then dry the surface thoroughly. Do not use detergent
which risks causing blue-tinted colour on the glass surface.

Induction principle

An induction coil is located under each heating zone. When it is engaged, it produces a variable
electromagnetic field which produces inductive currents in the ferromagnetic bottom plate of the
pan. The result is a heating-up of the pan located on the heating zone.
Designation
Zero
Power level
Error message
Residual heat
Bridge
Dynamic temperature level
Dynamic temperature level
Dynamic temperature level
Function
The heating zone is activated
Selection of the cooking level
Electronic failure
The heating zone is hot
2 cooking zones are combined.
Temperature increase
Temperature decrease
Temperature is reach
32

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