CLEANING AND MAINTENANCE
Remove any residues of food and drops of
grease from the cooking surface by using
the special scraper supplied on request
(Fig.7).
Clean the heated area as thoroughly as
possible using suitable products, and a
cloth/paper, then rinse with water and dry
with a clean cloth.
Using the special scraper immediately
remove any fragments of aluminium and
plastic material that have unintentionally
melted on the heated cooking area, or
residues of sugar or food with a high sugar
content.
In this way, any damage to the cooktop
surface can be prevented. Under no
circumstances should abrasive sponges,
or corrosive chemical detergents, such as
oven sprays or stain removers, be used.
WARNING: STEAM CLEANERS MUST
NOT BE USED.
TECHNICAL SPECIFICATIONS
In acc. with regulation (EU) No. 66/2014
Cooking
z1
zone
z1
z2
z2
type of hob: built-in
heating technology: induction
Minimum pot
Dimensions
dimension
(mm)
Ø 200
Ø 160
DISPOSAL OF OLD ELECTRICAL
APPLIANCES
The European Directive 2002/96/
EC on Waste Electrical and
Electronic Equipment (WEEE),
requires that old household electrical
appliances must not be disposed of
in the normal unsorted municipal waste
stream. Old appliances must be collected
separately in order to optimise the recovery
and recycling of the materials they contain
and reduce the impact on human health and
the environment.
The crossed-out dustbin symbol on the
product reminds you of your obligation
regarding separated waste collection.
Consumers should contact their local
public service or their local dealer for more
information on the correct disposal of
exhausted household appliances.
THE MANUFACTURER DECLINES ALL
RESPONSIBILITY
DAMAGES CAUSED BY BREAKING
THE ABOVE WARNINGS.
THE WARRANTY IS NOT VALID IN
THE CASE OF DAMAGE CAUSED
BY FAILURE TO COMPLY WITH THE
ABOVE-MENTIONED WARNINGS.
(W) 230V
(mm)
Ø 120
2300 (3000*)
Ø 110
*using
max.
Power
Booster
14
FOR
EVENTUAL
Output
EC (Wh/kg)
191.5
1400
176.4
3700
184